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LINE COOK - NICK'S COVE

Kitchen | Marshall, CA | Full Time and Part Time

Job Description

About Us:

Come join the team at Nick's Cove Restaurant | Oyster Bar | Cottages. We are located on the shores of Tomales Bay in the town of Marshall, approximately 1/2 hour drive West of Petaluma, Rohnert Park/Cotati. We invite you to submit your resume and application for the following open position:

Open PositionLINE COOK: We are currently seeking an experienced line cook for our busy kitchen. Passion, dedication, commitment and a calm demeanor a must!

Job Responsibilities:

  • Consistently produce the best quality food with finesse and high attention to detail.
  • Maintain organized, clean and appropriately stocked line
  • Ensure food is produced based on standards outlined by Executive Chef
  • Clearly and effectively communicate with all levels of staff to ensure guest satisfaction

 

Requirements:

  • Must have a minimum of one (1) year of experience working on a line.
  • Must have high attention to detail with the ability to work in a fast-paced environment.
  • Must have the ability to execute large quantities of food while always maintaining the highest quality.
  • Must be able to take direction
  • Must be able to clearly and effectively communicate in English

Perks:

  • Nick's Cove offers medical, dental and vision benefits to full time employees.
  • Opportunities for growth and advancement.
  • You get to work in one of the most beautiful places in California!