LINE COOK - NICK'S COVE
Kitchen | Marshall, CA | Full Time and Part Time
Come join the team at Nick's Cove Restaurant | Oyster Bar | Cottages. We are located on the shores of Tomales Bay in the town of Marshall, approximately 1/2 hour drive West of Petaluma, Rohnert Park/Cotati. We invite you to submit your resume and application for the following open position:
Open Position: LINE COOK: We are currently seeking an experienced line cook for our busy kitchen. Passion, dedication, commitment and a calm demeanor a must!
- Consistently produce the best quality food with finesse and high attention to detail.
- Maintain organized, clean and appropriately stocked line
- Ensure food is produced based on standards outlined by Executive Chef
- Clearly and effectively communicate with all levels of staff to ensure guest satisfaction
- Must have a minimum of one (1) year of experience working on a line.
- Must have high attention to detail with the ability to work in a fast-paced environment.
- Must have the ability to execute large quantities of food while always maintaining the highest quality.
- Must be able to take direction
- Must be able to clearly and effectively communicate in English
- Nick's Cove offers medical, dental and vision benefits to full time employees.
- Opportunities for growth and advancement.
- You get to work in one of the most beautiful places in California!